Welcome

Staff Photo
Email: spbell1@mccneb.edu
Office Phone: 402-457-2578
Office Location: FOC # 022
Current Courses: CHRM 1030 - Intro to Prof Cooking
CHRM 1035 - American Cuisine
CHRM 1120 - Soup and Sauce Basics
CHRM 1150 - World Cuisine
CHRM 1999 - Practical Cooking Exam 1
Office Hours: Posted On Outside Wall
Program/Department: Culinary Arts/Hospitality/Horticulture
Academic Dean: Charles Chevalier